How to cook AMIEs Spaghetti with Meatballs tasty

AMIEs Spaghetti with Meatballs - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this AMIEs Spaghetti with Meatballs! A quick and easy dinner that is ready in under 40 minutes!

You can cook AMIEs Spaghetti with Meatballs with 9 Ingredients and 4 steps. See the following guide!

1. 500 grams tomato sauce.
2. 350 grams spaghetti.
3. 200 grams beef mince.
4. 20 grams Italian bread soaked in milk.
5. 1 small egg.
6. 1 grated parmesan cheese.
7. 1 fresh breadcrumbs.
8. 1/4 cup olive oil.
9. salt and freshly ground black pepper.

1. Place beef in a large mixing bowl. Combine the egg, bread soaked in milk, 1 tablespoon parmesan cheese mixing well. Season with salt and pepper and mix thoroughly. Shape half tablespoonfuls into firm meatballs (like cherry tomato) and place into a plate for 30 minutes..
2. Heat the oil in a large frying pan and fry the meatballs in batches for 3 minutes, until browned. Add the tomato sauce and cook for 10-15 minutes over medium heat..
3. Cook the pasta according to the packet directions or until al dente. Drain and place in a large serving bowl. Pour the meatballs and tomato sauce and toss to combine. Serve topped with the remaining parmesan cheese..
4. My meatballs....