How to cook Apple jalebi simple

Apple jalebi - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Apple jalebi! A quick and easy dinner that is ready in under 20 minutes! Apple Jalebis can be best described as apple wafers dipped in the flavorful sugar syrup. This is a modified version of Jalebis, taste best when served hot. ‎Available with an Apple Music subscription. Get Apple Music on iOS, Android, Mac, and Windows. Easy and delicious apple jalebi recipe for Holi festival! All purpose flour, corn starch, sugar and apple as main ingredients.

These apple jalebis are so decadent! They are paleo-friendly This apple jalebi recipe along with some of my other paleo Indian desserts (like my other jalebi recipe or. Apple jalebis can be best described as apple wafers dipped in the flavorful sugar syrup.

You can cook Apple jalebi with 7 Ingredients and 6 steps. See the following guide!

1. 10 Wedges Apple.
2. 1/4 Cup Maida.
3. 1/4 Teaspoon Baking soda.
4. 1 1/4 Cups sugar.
5. 2 Cups water.
6. 1 Teaspoon Cardamom powder.
7. 1/2 Cup ghee.

Apple Jalebi is an amazing deep fried fritter soaked in rosy fragrant syrup. Transfer apple jalebis in the sugar syrup. Apple jalebi recipe is a fried sweet recipe prepared by soaking batter coated fried apple rings in sugar syrup. These jalebis looks like sugar donuts and it is yummy and mouthwatering dessert for kids.

1. Wash and peel off the outer skin of apple.cut into round pieces...
2. To make batter,In a bowl, mix maida,baking soda, 1 tsp of sugar with 1/4 cup of water without forming lumps.The batter should be thick in consistency.Keep aside for 30 minutes to get ferment.
3. To make sugar syrup, boil 1 cup of water and sugar to get a thread like consistency.Add cardamom powder to it to get a nice flavor.
4. Heat oil in a pan. Dip apple pieces in the batter and deep fry on medium flame till both sides are golden brown in color.
5. Transfer the fried apple pieces into sugar syrup.Let it soak for few seconds and take it out..
6. Serve warm.If you want, you can garnish with almonds or pistachios.

Who can resist an apple jalebi? They are a favorite of children and adults alike, not just because of Drop the batter covered apple slices into hot oil. Apple jalebi recipe with step by step photos. I saw this apple jalebi recipe in tarla dalal website few days back. Serve immediately garnished with cardamom powder, pistachios and rose petals.