How to cook Beefy Spaghetti & Shaved Mushrooms delicious

Beefy Spaghetti & Shaved Mushrooms - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Beefy Spaghetti & Shaved Mushrooms! A quick and easy dinner that is ready in under 40 minutes!

You can cook Beefy Spaghetti & Shaved Mushrooms with 11 Ingredients and 3 steps. See the following guide!

1. 1 lb ground beef.
2. 1 lb spaghetti.
3. 3-4 Tbsp flour.
4. 1/4 cup olive.
5. 1/2 tea black pepper.
6. Kosher salt.
7. hot water.
8. 1 lb mushrooms of choice.
9. yellow onion.
10. red -yellow bell peppers.
11. 3 garlic cloves(chopped).

1. Cook ground beef in cast iron skillet or, any non stick add peppers, garlic and, onions drain and set aside..
2. In the same skillet add olive oil heat then, add then using a wire whisk stir an make sure there are no lumps, when flour turns dark brown add, water till u get the thick or, thinnest you want it..
3. Once you've done that add meat mixture to gravy, turn heat down and, let simmer; Add water to med pot and, add salt boil then, add spaghetti when spaghetti is a I aldente drain and add to meat and, gravy mixture then salt to taste, shave mushrooms and, enjoy.