How to cook Cheese Burst Pizza tasty

Cheese Burst Pizza - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Cheese Burst Pizza! A quick and easy dinner that is ready in under 25 minutes!

You can cook Cheese Burst Pizza with 6 Ingredients and 8 steps. See the following guide!

1. 250 gms Maida.
2. 2 Tsp Dry Yeast.
3. 2 Tsp Sugar.
4. 1/2 Bowl Warm Milk.
5. 2 Tbsp Butter.
6. As per taste Salt.

1. First of all, warm the milk. Add dry yeast and sugar and let it fermet for 10 minutes..
2. Add dry ingredients to it and make a soft dough..
3. Add butter and mix it properly..
4. Leave it covered for 30 minutes..
5. Make roti(flatbread) from the dough and roast it..
6. Make pizza base and add processed cheese and mozzarella cheese on it..
7. Cover the pizza with the roti(flatbread) that was made earlier..
8. Add pizza sauce, cheese and toppings and bake it for 25 minutes at 200 degree centigrate..