How to cook Chocolate Dalgona Coffee/ Hot & Cold Dalgona Coffee simple

Chocolate Dalgona Coffee/ Hot & Cold Dalgona Coffee - . Today I am sharing this Chocolate Dalgona Coffee/ Hot & Cold Dalgona Coffee! A quick and easy dinner that is ready in under 35 minutes!

You can cook Chocolate Dalgona Coffee/ Hot & Cold Dalgona Coffee with 6 Ingredients and 7 steps. See the following guide!

1. 2 tbsp Coffee -.
2. 3 tbsp Sugar -.
3. 1 tbsp Coco powder -.
4. 2 tbsp Chocolate syrup -.
5. 1 tbsp Water -.
6. Chopped chocolate & chocolate syrup for garnish.

1. Take a bowl and add coffee, sugar, chocolate syrup.
2. Add water and blend the mixture with hand blender or whisk. Cool the mixture in freezer for 7 to 8 min..
3. Decorate the glass with chocolate syrup..
4. After blend 3 to 4 min. It's colour changes to golden brown and it becomes like fluffy cream..
5. Add 200 ml cold milk,ice cube, chocolate dalgona mixture and decorate syrup & chooped chocolate..
6. Add 200ml hot milk and chocolate dalgona mixture & decorate syrup & chooped chocolate.
7. .