Fried Gnocchi Made with Mashed Potatoes - Turned out great! Very moist.. Today I am sharing this Fried Gnocchi Made with Mashed Potatoes! A quick and easy dinner that is ready in under 30 minutes!
You can cook Fried Gnocchi Made with Mashed Potatoes with 4 Ingredients and 7 steps. See the following guide!
Ingredients for Fried Gnocchi Made with Mashed Potatoes:
- 5 tbsp Instant mashed potato flakes.
- 150 ml Boiling water.
- 80 grams Plain flour.
- 2 tbsp Grated cheese.
Step by step how to cook Fried Gnocchi Made with Mashed Potatoes:
- This is the instant mashed potato powder I used this time..
- Mix the mashed potato and boiling water..
- Mix in the flour and cheese..
- Bring it together and break it up into bite-sized pieces. Roll the pieces into rounds..
- Flatten them with the back of a fork..
- Deep-fry the gnocchi in heated oil until both sides have a nice golden color..
- Transfer to a serving plate Season with salt and pepper, and enjoy with mayonnaise or ketchup if you like..