Homemade Fish and Chips - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Homemade Fish and Chips! A quick and easy dinner that is ready in under 20 minutes!
You can cook Homemade Fish and Chips with 6 Ingredients and 5 steps. See the following guide!
Ingredients for Homemade Fish and Chips:
- 4 cod loin fillets.
- 4 large potatoes.
- 1 free-range egg.
- Breadcrumbs.
- Tomatoes (optional).
- Peas (optional).
Step by step how to cook Homemade Fish and Chips:
- Crack an egg into a bowl and then cover the cod in egg before coating the cod in breadcrumbs..
- Cook the fillets for 20 minutes at 180°C cook untill the breadcrumbs have browned..
- Meanwhile, peel and chop the potatoes into wedgie shapes. Then microwave untill brown. If you want add oil, salt, pepper, mixed herbs etc to season more..
- Plate up your meal add peas and tomatoes and....
- Enjoy 👍.