How to cook Jalebi at home

Jalebi - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Jalebi! A quick and easy dinner that is ready in under 20 minutes! Jalebi, also known as zulbia, jilapi, mushabak and zalabia, is an Indian sweet snack popular all over South Asia, and the Middle East. Jalebi is usually prepared during festivals and other auspicious celebrations. Thin & Crispy Homemade Jalebi made the traditional way. Jalebi is really right up there as far as my food memories are concerned. Jalebi. featured in Street Treats From Around Asia.

Jalebi Shes super cooperative, super ta." Jalebis can best be described as funnel cakes. Jalebi is a warm crispy, delicious treat. It can best be described as funnel cake.

You can cook Jalebi with 10 Ingredients and 7 steps. See the following guide!

Ingredients for Jalebi:
  1. 1 cup maida (all-purpose flour).
  2. 1 cup water.
  3. 1 pouch Eno plain flavour.
  4. 2 tbsp desi ghee.
  5. As needed Oil for frying.
  6. For sugar syrup--.
  7. 1 cup water.
  8. 1 cup sugar.
  9. 1 pinch food colour.
  10. 1/2 tsp cardamom powder.

Does this Jalebi Recipe bring back childhood memories for anyone else? At least for me, it brings back so many great memories. Like Gulab Jamuns and burfis, Jalebi is yet another favorite sweet of India. Jalebi methai, Jalebi inippu, Jalebi Misti.

Step by step how to cook Jalebi:
  1. Take a big bowl add flour,Eno, in desi ghee and mix it..
  2. Now make the Jalebi batter with the help of water..
  3. Take a saucepan add water sugar food colour and make the sugar syrup..
  4. Take a Sauce bottle and add batter in it..
  5. Heat the ghee and make the Jalebi with the help of sauce bottle..
  6. After the Jalebi is fried add in the sugar syrup for 30 to 40 seconds..
  7. Is ready for serve..

Jalebi the specific and favorite sweet in even, Pakistan, Nepal and Bangladesh. Jalebi is a syrupy dessert that's formed like a somewhat big, chaotic pretzel. Your Jalebi stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. of instant jalebis, but is possible. jalebis was born in the north and has become famous all over to get are crispy, sugary, tasty, juicy and crunchy jalebis is not difficult but need a trick. traditionally to.