How to cook Japanese Fried Potato easy

Japanese Fried Potato - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Japanese Fried Potato! A quick and easy dinner that is ready in under 25 minutes!

Japanese Fried Potato

You can cook Japanese Fried Potato with 6 Ingredients and 7 steps. See the following guide!

Ingredients for Japanese Fried Potato:
  1. 300 g Potato and sweet potato.
  2. 1 tablespoon sesame oil.
  3. 1 tablespoon Mirin(sweet Seasoning Sake).
  4. 1 teaspoon sugar.
  5. 1 teaspoon Dashi powder (Japanese fish bouillon powder).
  6. Sesame.

Step by step how to cook Japanese Fried Potato:
  1. Ingredients any potato is ok.
  2. Peel and shred the potatoes and stay it in water for 3 minutes.
  3. Drain the potatoes.
  4. Heat the pan and fry potatoes with sesame oil..
  5. Fry till the potatoes clear. And add Dashi powder, sugar and Mirin..
  6. Fry 2-3 minutes.
  7. Garnish with sesame.