How to cook Jumbo stuffed shells with ground beef & spinach! easy

Jumbo stuffed shells with ground beef & spinach! - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Jumbo stuffed shells with ground beef & spinach!! A quick and easy dinner that is ready in under 40 minutes! While the shells are boiling Heat a large pan or skillet. Add the chopped onions, garlic, basil, oregano, tomato paste and salt. Brown ground beef with minced garlic, bell pepper, and onion. Drain pasta shells and place on top of the sauce. Fill the shells with the ground beef mixture.

Pasta Shells Stuffed With Ground Beef Recipes. Italian Stuffed Shells Ground Beef Recipes. Cook beef & garlic in a large skillet over medium heat until lightly browned.

You can cook Jumbo stuffed shells with ground beef & spinach! with 12 Ingredients and 13 steps. See the following guide!

1. 1 cup chopped onion.
2. 1/2 chopped garlic.
3. 1 cup chopped green pepper.
4. 1 bag of FROZEN spinach.
5. 1 lb ground beef.
6. 1 box jumbo or regular sized shells.
7. pinch of salt.
8. 1 can tomato sauce or spaghetti sauce.
9. 1 can crushed tomatoes.
10. 1 1/2 bags of mozzarella cheese/ cheddar.
11. 10 oz cream cheese.
12. 1 eggs.

Cook pasta shells according to package directions to al dente; drain and rinse in cold water. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Jumbo stuffed shells, made with ground beef. Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe.

1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease..
2. While cooking meat chop the onions, green peppers, and garlic..
3. Preheat oven to 350.
4. Boil jumbo shells in medium heat untill shells are tender..
5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir).
6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix..
7. Get pans add some tomato sauce to the pans.(not all of it).
8. Get the cooked shells and stuff them with the meat. And place in pan..
9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce..
10. Now sprinkle the rest of the mozzarella cheese over the shells..
11. Get foil and cover pan and put in oven..
12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!.
13. Update* i did use this meat for another recipe so if you have some left over :D https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti.

All Reviews for Mexican Stuffed Shells with Ground Beef. These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker. The shells are filled with a delicious mixture of browned ground beef, mozzarella cheese, and breadcrumbs, then they're slow-cooked with your favorite spaghetti sauce and Parmesan cheese. Jumbo pasta shells stuffed with beef, tomatoes, onions, garlic and cheese. Very yummy and easy to make.