Mike's Southwestern Egg Salad On Jalapeño Bagels - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Mike's Southwestern Egg Salad On Jalapeño Bagels! A quick and easy dinner that is ready in under 45 minutes!
You can cook Mike's Southwestern Egg Salad On Jalapeño Bagels with 30 Ingredients and 7 steps. See the following guide!
Ingredients for Mike's Southwestern Egg Salad On Jalapeño Bagels:
- ● For The Proteins.
- 10 LG Egglands Best Eggs [use oldet eggs - room temp].
- ● For The Vegetables.
- 1 LG Minced Jalapeño [seeds removed].
- 1 LG Minced Habenero Pepper [optional - seeds removed].
- 2 tbsp Green Chilies [from 4 oz can - drained].
- 1/4 Cup Minced Green Bell Pepper [seeds removed].
- 1/4 Cup Minced White & Red Onions.
- 1/4 Cup Fine Chopped Tomatoes [seeds removed].
- 1/8 Cup Chopped Cilantro.
- 1/4 Cup Minced Celery.
- 1/4 Cup Fresh Chives.
- 1 tsp Fine Minced Garlic.
- 2 Pickle Halves [optional].
- ● For The Spices.
- 1/2 tsp Cumin.
- 1 tbsp Yellow Mustard.
- 1/4 tsp Black Pepper.
- 1 tsp Onion Powder.
- 1 tsp Garlic Powder.
- 1/2 tsp Salt.
- ● For The Fats.
- 1/2 Cup Real Mayonnaise.
- ● For The Options.
- 4-6 LG Fresh Jalapeño Mexican 3 Cheese Bagels.
- to taste Cayenne Pepper [egg garnish].
- as needed Sliced Tomatoes.
- as needed Sliced Avacados.
- as needed Dill Pickle Halves.
- as needed Butter Lettuce.
Step by step how to cook Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Bring room temp [important] eggs to a rapid boil. Then, turn off heat..
- Cover pot tightly and let eggs sit for 18 minutes undisturbed..
- Immediately drain hot water and run cold water over eggs to stop the cooking process..
- Peel your eggs and rinse. Mash your eggs and mince all of your vegetables..
- Add everything together and mix well once eggs have cooled..
- Jalapeño Cheddar Cheese bagels pictured..
- Enjoy!.