How to cook Open-faced Piadines simple

Open-faced Piadines - . Today I am sharing this Open-faced Piadines! A quick and easy dinner that is ready in under 40 minutes!

You can cook Open-faced Piadines with 7 Ingredients and 10 steps. See the following guide!

1. 1 pound ground sirloin.
2. 1 medium onion chopped, optional.
3. 1 quart spaghetti sauce your favorite or homemade.
4. 1/2 cup grated parmesan cheese.
5. 1/2 teaspoon salt 1 cup shredded cheddar cheese your favorite.
6. 1 medium tomato sliced, optional.
7. 4 slices piadine bread see my recipe.

1. Preheat oven 400 degrees Fahrenheit.
2. Brown the meat..
3. Add the salt and sauce bring to a simmer..
4. After simmering for 7 minutes add the parmesan cheese..
5. Simmer for 10 minutes..
6. Add some sauce.
7. Add onions and tomatoes if you like..
8. Add cheese on top.
9. Bake in oven for 10-15 minutes. Just enough time to let the cheese melt..
10. Serve I hope you enjoy!.