How to cook Pasta al Filetto with Italian Sausage al Forno easy

Pasta al Filetto with Italian Sausage al Forno - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Pasta al Filetto with Italian Sausage al Forno! A quick and easy dinner that is ready in under 25 minutes!

You can cook Pasta al Filetto with Italian Sausage al Forno with 10 Ingredients and 6 steps. See the following guide!

1. 3 Tomatoes.
2. 1/2 Onion.
3. 1 Paprika.
4. 3 clove Garlic.
5. 1 as needed Olive oil.
6. 3 small mozzarella balls.
7. 3 Italian sausage.
8. 1/2 box Pasta.
9. 1 as needed Parmesan or Pecorino cheese.
10. 1/3 packages Basil.

1. Add the oil on the skillet and let warm with low fire.
2. Cut the tomatoes, basil, onions and paprika and add on the skillet with salt and pepper (low fire) and keep mixing.
3. Boil the pasta with the sausages (8 minutes).
4. Add everything in a bowl with the cut mozzarella and add the Parmesan cheese on top.
5. Put the pasta in the oven preheated at 365°F and keep there for 10-15 minutes.
6. Eat :).