Apple jalebi - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Apple jalebi! A quick and easy dinner that is ready in under 20 minutes! Apple Jalebis can be best described as apple wafers dipped in the flavorful sugar syrup. This is a modified version of Jalebis, taste best when served hot. ‎Available with an Apple Music subscription. Get Apple Music on iOS, Android, Mac, and Windows. Easy and delicious apple jalebi recipe for Holi festival! All purpose flour, corn starch, sugar and apple as main ingredients.
These apple jalebis are so decadent!
They are paleo-friendly This apple jalebi recipe along with some of my other paleo Indian desserts (like my other jalebi recipe or.
Apple jalebis can be best described as apple wafers dipped in the flavorful sugar syrup.
You can cook Apple jalebi with 9 Ingredients and 7 steps. See the following guide!
Ingredients for Apple jalebi:
- 1 round apple.
- 1/2 cup maida.
- 1 tbsp semolina.
- 1 tbsp cornflour.
- 1 pinch baking soda.
- 1 tsp vinegar.
- as required Water to prepare batter.
- 1 bowl sugar syrup.
- as required Oil for frying.
Apple Jalebi is an amazing deep fried fritter soaked in rosy fragrant syrup. Transfer apple jalebis in the sugar syrup. Apple jalebi recipe is a fried sweet recipe prepared by soaking batter coated fried apple rings in sugar syrup. These jalebis looks like sugar donuts and it is yummy and mouthwatering dessert for kids.
Step by step how to cook Apple jalebi:
- Firstly take an apple, cut into round slices by removing roundels from the centre..
- Dipped these slices in lemon water in order to prevent it from getting black..
- Now take a pan. Add 2 cups water and 1 cup sugar to make sugar syrup. Let it boil on a flame till it becomes thickened to have 1 string consistency..
- Take a bowl. Add maida, cornflour, baking soda and semolina. Mix it well by adding sufficient amount of water. Add vinegar and mix well..
- Heat the oil. Meanwhile, take apple slices out of lemon water. Wipe it on a kitchen towel and dip in batter. Fry it in oil till turns golden brown. All apple slices are fried one after another..
- Now dip it in hot sugar syrup so that syrup gets into hot jalebi properly..
- Yummylicious apple jalebi r ready to be served by garnish according to our choice..
Who can resist an apple jalebi? They are a favorite of children and adults alike, not just because of Drop the batter covered apple slices into hot oil. Batter fried apple roundels dipped in sugar syrup and served hot. Easy and delicious apple jalebi recipe for Holi festival! Apples are dipped in sweet batter and deep fried to a golden perfection.