Easy as can be chocolate chip cookies - Turned out great! Very moist.. Today I am sharing this Easy as can be chocolate chip cookies! A quick and easy dinner that is ready in under 25 minutes! Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). Like I said, these cookies are crazy easy, however here are a few notes. Easy chocolate chip cookie recipe video. This simple no-chill, no mixer recipe makes the easiest chocolate chip cookies.
There's nothing better than chocolate chip cookies from scratch!
A warm, fresh chocolate chip cookie with a big glass of milk is comfort Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips.
Quick & Easy to make: No bringing the ingredients to room temperature.
You can cook Easy as can be chocolate chip cookies with 9 Ingredients and 5 steps. See the following guide!
Ingredients for Easy as can be chocolate chip cookies:
- 120 g softened butter or margarine.
- 75 g brown sugar.
- 75 g caster sugar.
- 1 medium egg.
- 1 tsp vanilla extract (optional).
- 210 g plain flour.
- 1/2 tsp bicarbonate of soda.
- 100-180 g chocolate chips or chunks (depending on preference).
- Pinch salt.
Try this wildly-popular chocolate chip cookie recipe for yourself. Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. This is the easiest chocolate chip cookies recipe you can find online. These homemade chocolate chip cookies are easy to make.
Step by step how to cook Easy as can be chocolate chip cookies:
- Cream sugars and butter until well mixed and paler in colour..
- Add vanilla if using and one egg and mix well..
- Add flour, bicarbonate of soda and pinch of salt and mix well..
- Fold in chocolate chips gently to combine. Add spoonfuls to lined or greased baking tray, leaving room to spread...and they will!.
- Cook in preheated oven at 180C for 10 minutes or until golden brown. Leave to cool slightly then transfer to wire rack to cool completely before storing for up to 3 days. Alternatively enjoy warm with a scoop if icecream. Can be gently reheated in warm oven. Yum!.
We prefer to use our stand mixer, but you can also make these cookies with a handheld mixer. It just feels like warmth, love, and home. And while I love fancy cookies, sometimes I just want easy chocolate chip cookies. I don't think there is any secret by now that I have a certain obsession affection for cookies. This easy chocolate chip cookie recipe freezes great.