How to make Halloween Eyeballs in Worms (spaghetti & meatballs) for beginners

Halloween Eyeballs in Worms (spaghetti & meatballs) - Turned out great! Very moist.. Today I am sharing this Halloween Eyeballs in Worms (spaghetti & meatballs)! A quick and easy dinner that is ready in under 20 minutes! Slice outer part of green olive. Use straw to cut the circle in the middle out. Throw in a few olives and boconccini. Serve with eyeball placed MAGNIFICENTLY on the top. Learn to make these creepy gummy bugs, worms, and eyeballs this spooky season in this short tutorial.

Halloween Eyeballs in Worms (spaghetti & meatballs) Nothing says Halloween spirit like these delicious. Serve up these Worms & Eyeballs made from black been spaghetti and turkey meatballs. Add the drained spaghetti to the oil and toss to coat.

You can cook Halloween Eyeballs in Worms (spaghetti & meatballs) with 13 Ingredients and 10 steps. See the following guide!

Ingredients for Halloween Eyeballs in Worms (spaghetti & meatballs):

  1. Worms (spaghetti).
  2. 1 lb Spaghetti pasta.
  3. 1 can 29oz Tomato sauce.
  4. 1 envelope McCormick Spaghetti seasoning.
  5. 1 pot of salted pasta water.
  6. Eyeballs (meatballs).
  7. 1 1/2 lb Lean ground beef- 97/3.
  8. 15 each Green Olive slices with pimento.
  9. 1/2 cup Bread crumbs- Italian seasoned or plain.
  10. 1 large Egg.
  11. 1 tbsp each- garlic & onion powder.
  12. 1 tsp each- salt & pepper.
  13. 1 non stick cooking spray.

Arrange the eyeball meatballs on top of the spaghetti and serve. This easy Halloween punch recipe with apple cider, orange juice, and mineral water also has some eyeballs, maggots, and worms added to it. I made this Halloween punch for my kid's school Halloween party and added some lychee eyeballs, mandarin orange maggots, and gummy worms to. The eyeballs in our Spaghetti and 'Eyeballs' are really meatballs bursting with cheese.

Step by step how to cook Halloween Eyeballs in Worms (spaghetti & meatballs):

  1. Preheated oven to 350°f.
  2. Place pasta water on high heat to boil. Cook pasta according to package..
  3. Line a baking sheet with foil and spray with non stick cooking spray..
  4. In a large bowl combine: ground beef, salt & pepper, garlic & onion powder, egg and bread crumbs..
  5. Form golf ball sized meatballs and place them on the baking sheet. Press one olive slice directly in center of meatball to make an "eyeball"..
  6. Place eyeballs (meatballs) in oven and cook 30-35 minutes until firm..
  7. In a sauce pan combine Tomato sauce and McCormick season package. You can add in diced onions and garlic, bell peppers, mushrooms or your favorite spaghetti additions, this is up to you..
  8. Remove meatballs from oven..
  9. Combine pasta and sauce, toss, add to serving dish of your choice and arrange "eyeballs" on top of "worms"..
  10. We served with mummy bread (French bead with motzzarella overlapped layered cheese, olive eyes, baked until slightly melted) Enjoy! Happy Halloween!.

Get ready for some amused looks with our Spaghetti and 'Eyeballs.' A Halloween variation on the popular candy called buckeyes, these peanut butter eyeballs will scare everyone at first sight. Once they realize the balls are actually Store the eyeballs in an airtight container in the refrigerator for up to two weeks and bring them to room temperature before serving. Jell-O, whipped cream, gelatin and water create these easy, spooky worms! Jell-o worms is a super fun Halloween recipe that the kids will love to slurp up! CDC experts suspect she just didn't swat a fly away fast enough.