How to make Healthy orange suji tea cake tasty

Healthy orange suji tea cake - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Healthy orange suji tea cake! A quick and easy dinner that is ready in under 35 minutes! Like this Healthy Orange Bundt Cake! One batter, one cake pan, no layers to assemble. Even so, it still looks beautiful in its own right and This means white whole wheat flour has the same health benefits as regular whole wheat flour, but it also has a lighter taste and texture… This from-scratch sponge cake has a hint of orange in every bite.and is wonderful served with a cup of hot tea or coffee. It doesn't need frosting—just dust a little confectioners' sugar on top.—Beth Duerr of North Tonawanda, New York. Orange Tea Cake Recipe photo by Taste of Home.

Healthy orange suji tea cake Yep, healthy orange and poppy seed cake! We enjoyed this for breakfast with a cup of chai tea… yes, cake for breakfast is totally ok in Merrymaker Land. It was SO good that we went back for seconds… and then it was SO good that we put it in a container and sent it home with Mum and Dad. orange cake recipe with step by step photos. an easy & delicious orange cake recipe, simple recipe So even after having the cake, you won't feel heavy.

You can cook Healthy orange suji tea cake with 7 Ingredients and 5 steps. See the following guide!

Ingredients for Healthy orange suji tea cake:

  1. 3 tps butter.
  2. 1 cup semolina (rawa).
  3. 1/2 Cup brown sugar or either u can use condens milk.
  4. 1/2 cup curd.
  5. 3/4 tsp baking powder.
  6. 1/2 tsp baking soda.
  7. Half cup of orange juice n orange rind.

When warm or cool, Serve the orange cake with tea or coffee. You can wrap the remaining cake. This orange rava kesari is perfect to make on any occasion. It can be served with your breakfast or as a after meal dessert.

Step by step how to cook Healthy orange suji tea cake:

  1. Preheat the oven at 180 degrees.
  2. Mix together semolina, baking soda, and baking powder in a large vessel..
  3. Beat together the sugar, yogurt, oil, Orange juice, and Orange rinds until it gets shine n light..
  4. Add gradually the dry ingredients to the wet ingredients until everything gets well mixed. Don't over mix. Grease a loaf pan and pour the cake batter..
  5. Arrange the mold in the middle rack and bake for 20-25 minutes until the skewer comes out clean..

It is light, full of orange flavor and tastes delicious. Dry roast suji or rava on a medium flame until it turns crunchy. Do not over roast or brown the rava. Condensed milk chocolate cake I eggless condensed milk chocolate cake Learn how to make this sweet orange bundt cake from scratch!