One Pot Spaghetti - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this One Pot Spaghetti! A quick and easy dinner that is ready in under 25 minutes!
You can cook One Pot Spaghetti with 13 Ingredients and 2 steps. See the following guide!
Ingredients for One Pot Spaghetti:
- 1 lb ground beef or turkey.
- 1 tbsp olive oil.
- 1 yellow onion, diced.
- 1 clove garlic, minced.
- 1 tbsp oregano.
- 1/2 tsp red pepper flake.
- 2 cup vegetable broth.
- 24 oz tomato sauce.
- 1 lb spaghetti.
- 1 pints grape tomatoes, halved.
- 1/4 cup fresh basil.
- 1 Parmesan, shaved.
- 1 Salt & pepper.
Step by step how to cook One Pot Spaghetti:
- Drizzle meat with olive oil and brown in a stock pot over medium heat for 7-9 minutes. Add onions, garlic, oregano, red pepper flake, and salt & pepper. Continue to heat for 2-3 minutes. Pour vegetable broth and tomato sauce into pot. Bring to a boil. Add spaghetti, tomatoes, and basil..
- Cover with lid and simmer for 17 minutes, until noodles are cooked al dente. Top with parmesan..