How to make Sausage and Spinach Spaghetti for beginners

Sausage and Spinach Spaghetti - Turned out great! Very moist.. Today I am sharing this Sausage and Spinach Spaghetti! A quick and easy dinner that is ready in under 45 minutes!

You can cook Sausage and Spinach Spaghetti with 10 Ingredients and 6 steps. See the following guide!

1. 2 cups cooked pasta/spaghetti.
2. 3.5 cups fresh spinach, roughly chopped.
3. 3 garlic flavored sausages, casing removed.
4. 1 can crushed tomatoes.
5. 2 tsp garlic powder.
6. 2 tsp dried basil.
7. 1 tsp dried thyme.
8. to taste Salt and pepper.
9. 1 tbs tomato paste.
10. 1/2 cup water.

1. In a pot, bring water to boil, cook your pasta, drain and set aside in a colander.
2. In the same pot, breakup and brown your sausage meat..
3. Bring the temp to medium, then add your dried seasoning and tomato paste..
4. Add your crushed tomatoes and scrape up all the brown bits from the sausage meat. Add your half cup of water and bring to bubble..
5. Add your chopped fresh spinach and stir until combined. Then toss/stir in your pasta..
6. Serve warm with garlic bread and sprinkle of parm if desired ♡.