Whole wheat jaggery plum cake - Turned out great! Very moist.. Today I am sharing this Whole wheat jaggery plum cake! A quick and easy dinner that is ready in under 15 minutes! whole wheat cake,plum cake,christmas cake,wheat cake with jaggery,eggless plum cake,eggless whole wheat jaggery cake How To Make Eggless Atta Cake Eggless fruit cake recipe using whole wheat and jaggery with step by step preparations. This is the special cake make for the Christmas eve. Whole Wheat Plum Cake, Christmas Plum cake made with Atta. Jump to Recipe·Print Once its melted, strain the jaggery water.
Jaggery usually contains fine sand and straining will get rid of them.
Heat the strained jaggery back on the pan.
This Kerala style plum cake is made without alcohol.
You can cook Whole wheat jaggery plum cake with 11 Ingredients and 7 steps. See the following guide!
Ingredients for Whole wheat jaggery plum cake:
- 2 cup wheat flour.
- 1.5 cup jaggery.
- 3/4 cup oil.
- 3/4 cup curd.
- 1/2 tsp Baking powder.
- 1.5 tsp baking soda.
- 1/2 tsp Cinnamon powder.
- 1/2 tsp ginger powder.
- 1 tsp Vanilla essence.
- 1/2 cup dry fruits (almond, fig, apricots, dates, raisins,).
- 1/2 cup orange or mix fruits juice.
I have made this cake both with fresh orange juice and apple juice on various occasions. So this is a healthy bake. The amount of sugar and oil added is also not too. I wanted to try a whole wheat cake without sugar ever since I started baking at home.
Step by step how to cook Whole wheat jaggery plum cake:
- Sieve all dry ingredients in a bowl - Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder..
- Add soaked dried fruits along with half quantity of almonds and walnuts..
- In separate bowl, add oil, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree..
- Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick..
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter..
- Bake the cake in preheated oven at 160 degrees for 22 min. Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down..
- Once cool, cut into desired pcs and serve..
I have tried a few recipes, but I found this recipe turns out perfect This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth. You can also check more healthy cake and muffin. This cake is made with wheat flour and instead of sugar I used jaggery in this. Both are very healthy for you. A delicious cake that is wholesome and stogged full of tart plums.