Recipes Chicken and Mushroom Black Pepper Pastry delicious

Chicken and Mushroom Black Pepper Pastry - . Today I am sharing this Chicken and Mushroom Black Pepper Pastry! A quick and easy dinner that is ready in under 15 minutes!

Chicken and Mushroom Black Pepper Pastry

You can cook Chicken and Mushroom Black Pepper Pastry with 10 Ingredients and 8 steps. See the following guide!

Ingredients for Chicken and Mushroom Black Pepper Pastry:

  1. 2 pcs shortcrust pastry.
  2. Filling:.
  3. 200 gr chicken breast.
  4. 200 gr button mushroom.
  5. 4 garlic cloves.
  6. 1 brown onion.
  7. 1 tsp black pepper.
  8. 1/2 tsp salt.
  9. 1/4 tsp sugar.
  10. 1 tbsp cooking oil.

Step by step how to cook Chicken and Mushroom Black Pepper Pastry:

  1. Boil chicken breast until well done, shred it..
  2. Chop brown onion and garlics, slice mushroom, put aside..
  3. Pre-heat sauce pan, pour cooking oil, saute chopped onion and garlics, add salt, pepper, and sugar, stir it well..
  4. Add shredded chicken and sliced mushroom, stir it until cooked well..
  5. Pre-heat oven, 180° C tenperature..
  6. Cut up shortcrust pastry into 9 each. Fill them up with chicken and mushroom mix, fold rectangle shape, press the sides to lock..
  7. Bake for 20 mins or until the pastry turns golden..
  8. Enjoy while hot..