Recipes Chicken in a Lemon Ginger and Mushroom Sauce tasty

Chicken in a Lemon Ginger and Mushroom Sauce - . Today I am sharing this Chicken in a Lemon Ginger and Mushroom Sauce! A quick and easy dinner that is ready in under 25 minutes!

You can cook Chicken in a Lemon Ginger and Mushroom Sauce with 10 Ingredients and 5 steps. See the following guide!

1. Olive oil.
2. 2 chicken breasts diced and seasoned with a little salt.
3. 1 onion chopped.
4. 1 clove garlic chopped.
5. 1 red pepper sliced.
6. 1 heaped teaspoon ground Ginger.
7. Approx 50-75 ml lemon juice.
8. 300 ml Chicken Stock (made with stock cube and boiled water).
9. 1 (300 ml) can condensed mushroom soup.
10. 2 handfuls fresh spinach.

1. Cook onion and garlic in olive oil until soft. Add ground ginger and mix well. Add red pepper. Cook until soft.
2. Add diced chicken and cook until brown on all sides.
3. Meanwhile mix chicken stock,soup and lemon juice and stir until smooth..
4. Add sauce mix to pan and stir well. Bring to the boil until slightly reduced. Simmer for 10 -15 minutes to make sure chicken thoroughly cooked; add spinach and mix in for the last 5 minutes.
5. I served with rice.