Cream of Mushroom Chicken Pot Pie - . Today I am sharing this Cream of Mushroom Chicken Pot Pie! A quick and easy dinner that is ready in under 40 minutes!
You can cook Cream of Mushroom Chicken Pot Pie with 6 Ingredients and 3 steps. See the following guide!
Ingredients for Cream of Mushroom Chicken Pot Pie:
- 1-2 lbs chicken breast.
- 1 can cream of mushroom soup.
- 1 bag frozen vegetable soup mix.
- 1/2 packet lipton onion soup mix.
- 1 cup milk.
- 2 pie crusts.
Step by step how to cook Cream of Mushroom Chicken Pot Pie:
- Cook chicken and chop into cubes, microwave vegetable mix until cooked..
- Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together..
- Bake at 425°F until golden brown..