Recipes Creamy Cajun Sausage and Pasta delicious

Creamy Cajun Sausage and Pasta - Turned out great! Very moist.. Today I am sharing this Creamy Cajun Sausage and Pasta! A quick and easy dinner that is ready in under 20 minutes! Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food. This easy sausage pasta recipe is so vibrant with flavor! A spicy and creamy Cajun pasta dish with blackened shrimp and andouille sausage. Do you have a dish that you always order at a favorite restaurant? I do, and it's Creole Pasta at this lovely little bistro in our new neighborhood.

I crave it and I wish I could try something else from the menu, but I just can't. How to make creamy cajun chicken pasta (cajun sausage pasta). First set a pot of water to boil for the pasta.

You can cook Creamy Cajun Sausage and Pasta with 5 Ingredients and 4 steps. See the following guide!

1. 1 package smoked sausage.
2. 8 oz rotini pasta.
3. 2 cups heavy cream.
4. 1 tbsp Cajun seasoning.
5. 1 cup shredded Parmesan.

Then cut and prep the vegetables, onions, andouille sausage and chicken. Cajun-style blackened chicken is cooked first. So Thank you for watching and enjoy! This Creamy Cajun Pasta with Sausage is one of my go-to dinners for those busy weeknights.

1. Cook pasta according to directions on package..
2. While your pasta cooks, cut sausage into small bite sized pieces, and cook over medium high heat for about 4-5 minutes..
3. Add cream and Cajun seasoning to pan, stir and bring to a boil. Reduce heat and simmer 3-4 minutes or until sauce coats the spoon..
4. Stir in Parmesan cheese and then add your pasta. Stir together and enjoy. I have found that this recipe doesn't keep well overnight, so eat up, no leftovers..

In the time that it takes for pasta to boil, I can pull together an entire meal that everyone loves. If you've been following along with what I've been posting over in my instagram stories you might know we've been. This easy one pot creamy Cajun sausage pasta recipe is flavorful comfort food at its best! Ready in just over half an hour. I finished this Cajun pasta recipe off with some fresh basil and parmesan cheese.