Italian Sausage Spinach Ricotta Cheese Pizza - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Italian Sausage Spinach Ricotta Cheese Pizza! A quick and easy dinner that is ready in under 45 minutes!
You can cook Italian Sausage Spinach Ricotta Cheese Pizza with 8 Ingredients and 7 steps. See the following guide!
Ingredients for Italian Sausage Spinach Ricotta Cheese Pizza:
- Italian.
- 2 Betty Crocker Pizza Crust.
- 1 cup Ricotta Cheese.
- 1/2 can Italian Style Diced Tomatoes.
- 1 packages Frozen Spinach, Thawed.
- 1 Mozzarella Cheese.
- 1 Parmesan Cheese.
- 5 Italian Sausages, Chopped and Browned.
Step by step how to cook Italian Sausage Spinach Ricotta Cheese Pizza:
- Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough..
- Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes..
- Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella..
- Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage..
- Put diced tomatoes from can over top of spinach and sausage..
- Sprinkle with parmesan cheese and mozzarella cheese..
- Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!.