Mini Chocolate Chip Cookies - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Mini Chocolate Chip Cookies! A quick and easy dinner that is ready in under 15 minutes!
You can cook Mini Chocolate Chip Cookies with 5 Ingredients and 4 steps. See the following guide!
Ingredients for Mini Chocolate Chip Cookies:
- 40 grams Butter.
- 30 grams Sugar.
- 1 small amount Salt.
- 70 grams Cake flour.
- 30 grams Milk chocolate (broken into chunks).
Step by step how to cook Mini Chocolate Chip Cookies:
- Combine the butter, sugar and salt until the mixture takes on a white-ish color. Add the flour and mix to incorporate..
- Mix in the chocolate chunks and wrap the dough with plastic wrap. Roll out to a 1 cm thickness and chill in the refrigerator for 5 minutes..
- Divide the dough into 16 equal portions (10 g each) and shape the dough into balls. Place the balls on a baking sheet lined with parchment paper..
- Bake in the oven (preheated to 170℃) for 17-20 minutes..