Perfect Picnic Potato Salad with Eggs and Bacon Bits - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Perfect Picnic Potato Salad with Eggs and Bacon Bits! A quick and easy dinner that is ready in under 35 minutes!
You can cook Perfect Picnic Potato Salad with Eggs and Bacon Bits with 7 Ingredients and 1 steps. See the following guide!
Ingredients for Perfect Picnic Potato Salad with Eggs and Bacon Bits:
- 3 lb potatoes, cooked until tender, cooled.
- 6 hardcooked eggs, coursely chopped.
- 1/2 cup chopped green onion.
- 3/4 cup mayonaise.
- 1 1/2 tbsp prepared mustard.
- 1/2 cup Hormel real bacon bits, you can add more or less to taste. ( save a few to sprinkle on top if desired).
- 1 salt & pepper to taste.
Step by step how to cook Perfect Picnic Potato Salad with Eggs and Bacon Bits:
- Combine potatoes, eggs, onions, mayonaise, mustard, salt, pepper and bacon bits. Mix well and garnish with bacon bits & green onions if desired. Enjoy!.