Recipes Soy Spaghetti Meatballs,& Peppers for beginners

Soy Spaghetti Meatballs,& Peppers - . Today I am sharing this Soy Spaghetti Meatballs,& Peppers! A quick and easy dinner that is ready in under 25 minutes!

You can cook Soy Spaghetti Meatballs,& Peppers with 10 Ingredients and 4 steps. See the following guide!

1. 2 lbs ground beef.
2. 2 lbs spaghetti.
3. 1 lg. yellow onion (chopped).
4. 6 sm Portobello mushrooms (chopped).
5. 1 halves each yellow & red bell peppers (chopped).
6. 2 garlic cloves (chopped).
7. Kikkmon soy sauce.
8. kosher salt.
9. course black pepper.
10. olive oil.

1. In a lg pot add, water and, kosher salt then boil add pasta give a quick stir cover and, let boil..
2. In a lg skillet add, olive oil, onions, garlic, peppers,soy sauce mushrooms let cook down.
3. Season beef with salt and, pepper then, add them to skillet cook them through drain and, add them to the soy mixture.
4. Saving some of the pasta water drain spaghetti then, gradually add spaghetti mix well spaghetti should turn brown from soy sauce, enjoy..