Spaghetti and Italian Meatballs - . Today I am sharing this Spaghetti and Italian Meatballs! A quick and easy dinner that is ready in under 15 minutes!
You can cook Spaghetti and Italian Meatballs with 11 Ingredients and 4 steps. See the following guide!
Ingredients for Spaghetti and Italian Meatballs:
- Meatballs.
- 1 lb ground beef.
- 1/2 tsp salt.
- 1/2 tsp onion powder.
- 1 tsp italian seasoning.
- 1 tbsp oregano.
- 1 tbsp grated parmesan cheese.
- Spaghetti Sauce.
- 1 packages enriched spaghetti pasta.
- 1 can of any kind of spaghetti sauce.
- 1 tbsp italian seasoning.
Step by step how to cook Spaghetti and Italian Meatballs:
- Get your ground beef in a bowl and add all your seasoning and spices. Mix well, roll into little or big balls, arrange on baking sheet and let cook in a preheated 400°f oven for 30 min..
- Set a pot with water to boil and add the pasta leaving it to cook for 10 min. or until well done.
- Pour in your spaghetti sauce in a pan over a low heat, add your tbs if italian seasoning and mix well till nice and hot.
- Once you have everything cooked and ready to go, prepare on your favorite plate and enjoy. Bon Apettit!!.