Stuffed Sausage Pasta - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Stuffed Sausage Pasta! A quick and easy dinner that is ready in under 20 minutes!
You can cook Stuffed Sausage Pasta with 16 Ingredients and 5 steps. See the following guide!
Ingredients for Stuffed Sausage Pasta:
- for pasta.
- 1 pack pasta.
- Water for boiling.
- 1 tsp salt.
- for sausages.
- 1 cup chicken mince.
- 1 tsp salt.
- 1/2 tsp black pepper.
- 2 green chillies.
- 1/2 cup shredded cheese.
- Cling film for wrapping.
- for sauce.
- 1 tbsp oil.
- 1 cup milk.
- 1 tsp salt.
- 1 tbsp tikka masala.
Step by step how to cook Stuffed Sausage Pasta:
- First make the sausages. Add chicken mince, spices, and green chillies to grinder. Finely chop it until it becomes like a paste..
- Take some mince into your palm, add some shredded cheese in the middle, and form a long sausage. Place it onto the cling film and wrap it tightly. Cut off the ends of the film to make separate sausages..
- Place in fridge for an hour until firm..
- Boil pasta with 1 tsp salt. Drain and set aside. Boil water in a separate pan. As it boils, add sausages to it. Turn off heat, and let sausages simmer for 2 mins. Drain and set aside. After cooling, cut off the cling film from the sausages..
- Add oil in a pan, add milk. Add salt and tikka masala, mix and adjust taste. Add pasta and mix well. Add whole sausages or cut into pieces. Serve hot..