Sweet Leaf Bush Mushroom and Chicken Stir Fry - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Sweet Leaf Bush Mushroom and Chicken Stir Fry! A quick and easy dinner that is ready in under 30 minutes!
You can cook Sweet Leaf Bush Mushroom and Chicken Stir Fry with 11 Ingredients and 8 steps. See the following guide!
Ingredients for Sweet Leaf Bush Mushroom and Chicken Stir Fry:
- 1 cup sweet leaf bush.
- 1 chicken breast, cut into cubes.
- 1 handfull of oyster mushroom. Tear apart.
- 2 shallots, slice.
- 1 garlic, slice.
- 1 red chilly, slice.
- Some salt.
- Some pepper.
- Some mushroom bouillon.
- Some water.
- Oil for frying.
Step by step how to cook Sweet Leaf Bush Mushroom and Chicken Stir Fry:
- Add the oil in a pan..
- Add the shallots and garlics. Stir until fragrant..
- Add in the chicken. Fry until cooked and turn in colour..
- Then add in the water. Lett it simmer..
- Then add the mushrooms and chilli, combine together with the other ingredients..
- Add the seasonings. Taste test..
- Add the sweet leaf bush. Combine until cooked through..
- Serve..