Recipes Tuna Salad Deviled Eggs at home

Tuna Salad Deviled Eggs - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Tuna Salad Deviled Eggs! A quick and easy dinner that is ready in under 30 minutes!

You can cook Tuna Salad Deviled Eggs with 8 Ingredients and 6 steps. See the following guide!

1. 6 Eggs. I used.
2. 1 can drained tuna fish.
3. 2 tablespoons mayo.
4. 1 teaspoon mustard.
5. Diced celery to your liking.
6. Diced onion to your liking.
7. 2 tablespoons sweet or dill relish.
8. to taste Salt and pepper.

1. Hard boil eggs. Cool and peel..
2. While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper.
3. Mix in mayo and mustard. Can use more or less.
4. Cut eggs in half and mix the yolks into the tuna salad..
5. Stuff egg whites with tuna salad like you would for deviled eggs..
6. I have doubled this recipe for larger quantities. I hope you enjoy 😊.