Name: Tuna Salad from Chef
Prep time: 12 min
Cook time: 50 min
Yield: 4
Cuisine: Dessert
Ingredients: 14 Ounces tuna water White solid chunks in; 2 Celery Ribs diced; 1/2 Onion diced; 2 eggs Hard Boiled chopped; 1 Green Chilli chopped; 1/2 Teaspoon Kosher Salt; 2 Tablespoons Mayonaise; 1 Tablespoon Mustard Grey Poupon; 1/2 Teaspoon Black Pepper Ground

Tuna Salad from Chef - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Tuna Salad from Chef! A quick and easy dinner that is ready in under 40 minutes!

Tuna Salad from Chef

You can cook Tuna Salad from Chef with 9 Ingredients and 1 steps. See the following guide!

Ingredients for Tuna Salad from Chef:

14 Ounces tuna water White solid chunks in.
2 Celery Ribs diced.
1/2 Onion diced.
2 eggs Hard Boiled chopped.
1 Green Chilli chopped.
1/2 Teaspoon Kosher Salt.
2 Tablespoons Mayonaise.
1 Tablespoon Mustard Grey Poupon.
1/2 Teaspoon Black Pepper Ground.

Step by step how to cook Tuna Salad from Chef:

Drain tuna completely in a collander. Boil 2 eggs. When cooled off chopp up eggs.Add all ingredients in a bowl and mix well. Serve over rye bread or your choice of bread with a slice of tomato and romaine lettuce..